ALLNUTRITION YEAST PROTEIN is a great alternative to animal and vegetable protein. It is sourced organically, making it suitable for everyone, whether you enrich your diet with animal protein on a daily basis or you are a vegetarian or vegan.
What's good to know about yeast protein?
Currently, you can find mainly animal or plant-based proteins on the market. Yeast protein is characterised by its high bioavailability. It has a high protein content and contains all the amino acids essential for the human body. It has the highest PDCAAS (Protein Digestibility Corrected Amino Acid Score) of 1, which means it is highly digestible.
It provides 100% or more of the essential amino acids required per unit of protein after digestion. It is completely safe and GMO-free. It does not contain agents such as protease inhibitors, phytates, pesticides, antibiotics or hormones. It can be certified as Halal and Kosher.
Nutritional value: | 100 grams | 30 g (1 portion) |
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Energy | 1535,16 kJ / 366,667 kcal | 460,548 kJ / 110 kcal |
Fat | 5 g | 1,5 g |
– including saturated fats | 0 g | 0 g |
Carbohydrate | 10 g | 3 g |
– including sugars | <1,667 g | <0,5 g |
Protein | 70 g | 21 g |
Salt | 0,5 g | 0,15 g |
Saccharomyces cerevisiae yeast protein | 94,667 g | 28,4 g |
Mix a 30 g serving (1 scoop) of the product with 200 ml of water. Consume immediately after preparation. Do not exceed 1 serving per day.
Svars | 0.617 kg |
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Garša | COFFEE |